This is one of my Gin Gin's specialties. It is so easy and tastes delicious!
Ingredients:
1 box of Chocolate Chip Cookies (Chips Ahoy or the grocery store brand)
1 Cup of Milk
2 Eight oz Cool Whip
Dip cookies in milk and form a layer in the bottom of a casserole dish.
Add a layer of cool whip over cookies.
Repeat steps.
Crumble cookies on the top layer of cool whip.
Best if chilled for at least 2 hours.
